A new, unique and different concept in the restaurant industry across the country, with over 50 premises, based on fresh casual food with a clear philosophy: Serving healthy and quality food in a funky yet relaxing atmosphere, with impeccable, young and casual service at a competitive price.

We're looking for committed people with business acumen and with management and leadership skills, with or without experience in the restaurant industry. Challenge-driven people who are looking to start up a business project with the support of a prestigious brand.